Join Us

Have your next gathering with us!

$125 ALL INCLUSIVE TAX & GRATUITY INCLUDED

TWO DRINKS PER PERSON ~ COFEE AND DESSERT

A P P E T I Z E R

Choose one

arancini

asparagus & smoked mozza rice cakes, panko crusted ; roasted pepper puree

seafood crepe

house made crepe rolled with shrimp,scallops, calamari, & spinach; madiera wine sauce

clams casino

rhode island little neck clams with chopped roasted peppers, onions, topped with apple wood smoked bacon

chicken sausage

grilled longhini chicken sausage; baby bok choy and roasted red peppers, tossed with fried potatoes, pane cotto a favorite tradition escarole and beans sautéed with bread and broiled to golden brown

meatballs

baked certified angus beef meatballs in a light pomodoro sauce topped with fresh ricotta, grated parmigiano and fresh basil

arrotolato

spring rolls filled with rock shrimp and vegetables, served with spicy dipping sauce

fried calamari

traditional, crispy-fried, tender squid served with served with spicy marinara sauce

caprese

fresh mozzarella, vine ripened tomato, and fresh basil; extra virgin olive oil and roasted peppers

mussels

cultivated prince edward island mussel steamed in a lemon garlic sea broth with smoked speck & grilled fennel

pizzetta

thin crust pizza with light tomato sauce, topped with creamy burrata mozzarella and fresh basil

fried mozz

breaded mozzarella served with marinara sauce; grated parmigiano reggiano

E N T R É E

Choose one

gnocchi bolognese

in house made potato dumplings tossed with a slow simmered veal ragout; scoop of luizzi ricotta

lobster ravioli

fresh lobster ravioli in a in a light vodka cream sauce

pork milanese

traditional breaded pork cutlet, baby arugula salad, and tomato bruschetta ; olive oil

penne pesto

penne pasta, julienne grilled chicken breast, fresh basil pesto; touch of cream

salmon

north atlantic salmon filet pan blackened served with asparagus risotto

shrimp liguria

jumbo shrimp sauteed olive oil & garlic; fresh pomodoro sauce with peas. angel hair pasta

chicken parmigiana

milanese style boneless breast of chicken with a light pomodoro sauce topped with mozzarella

veal sorrentino

thinly sliced veal, egg battered, layered with prosciutto, eggplant and mozzarella; light sauce with peas

risotto pescatore

morsels of shrimp, scallops, calamari and mediterranean clams simmered; light tomato stock with arborio rice

pork chop siciliana

double cut pork chop sautéed with onions, red peppers, hot cherry peppers and fried potatoes

filet mignon

grilled Certified Angus Beef tenderloin with lobster sauce – potato & vegetable

chicken ucelletti

chicken breast rolled with spinach, prosciutto and mozzarella; shitake mushrooms & fresh tomato cognac sauce

Visit

2987 Whitney Ave, Hamden, CT 06518

Directions

I-91 North or I-91 South
Take Exit 10 (Route 40). Follow to second exit (Whitney Avenue) and take a right at the light. Ristorante Luce will be on your right, beyond the next light.

Merritt Parkway / Route 15 North
Take Exit 61 (Whitney Avenue, Hamden). Make a right at end of ramp. Follow for seven lights and Ristorante Luce will be on your right.

Merritt Parkway / Route 15 South
Take Exit 62 (Whitney Avenue, Hamden). Make a right at end of ramp. Follow for seven lights and Ristorante Luce will be on your right.

 

Contact

(203) 407-8000
[email protected]

Lunch
Tuesday– Friday 11:30 – 2:30

Dinner
Tuesday– Thursday  5:00PM – 9:00PM

Friday – Saturday 5:00PM – 10:00PM

Sunday - 2:00PM – 8:00PM

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We do not accept reservations through our website, please call in during business hours. Thank you Luce staff 

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