Fried Calamari – Pane Cotto – Clams Casino – Shrimp Spring Rolls – Meatballs –
Fried Mozzarella – Fresh Mozzarella & Tomato – Bruschetta – rice cakes
Please choose three items to offer your guests
DeCecco rigatoni tossed with a slow simmered veal ragout; scoop of Liuzzi ricotta
thinly sliced veal scallopine, layered prosciutto & mozzarella; sauteed shitake mushrooms
Penne pasta with julienne of grilled chicken breast, fresh asparagus, sun-dried tomatoes, touch of cream.
Dececco penne pasta in a light pink vodka sauce. grated parmiggiano
Chicken breast rolled with spinach, fontina cheese, & prosciutto; shitake & fresh tomato cognac sauce
Thinly sliced veal, egg battered, layered with prosciutto, eggplant, mozzarella light sauce with peas
Boneless breast of chicken, pounded, breaded, served with a light pomodoro sauce topped with melted mozzarella and grated cheese served with penne pasta.
Fresh salmon, in a light pomodoro sauce served with angel hair pasta
Fresh salmon, pan blackened, served over asparagus risotto, drizzled with basil, olive oil
Jumbo shrimp sautéed with wild mushrooms, sun-dried tomatoes, Italian olives, white wine.
Choice of: Tira Mi Su or Crème Brulee (Parties under 30)
Assorted Miniature Italian Pastry (Parties over 30.)
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